I think that the most important way to make Qifeng cake is the process of beating egg white. The other thing to note is that just follow the steps and dosage completely at the beginning. Qi Feng cake made will not appear East African Rift Valley... ...
A very healthy Qifeng cake with no oil and little sugar. It's added with yogurt and honey. It's very moist and soft.
Qifeng cake has a delicate taste. It's delicious. It's important to pass the protein. Pay more attention. Qifeng uses vegetable oil, so it tastes very good after being put into the refrigerator. Generally, the cream cake is made of Qifeng. This ... ...
I used the haystack ho30l household oven. After many tests, it was found that its temperature was about 20 degrees higher than that of other ovens. It was also the reason why Qi Feng always split before me. This was the most successful one. The ... ...
Da Lei Zi is a new hand in baking. It's easy to make Qi Feng with this recipe.
It's on the strawberry bar recently. Who makes the cream match the strawberry so well. Qi Feng is the foundation of cake. If you find the right way, it's not difficult to follow the order. In the process of learning baking, we will gradually fin... ...
It's cold in winter. It's majestic. I don't want to go to the door. Cower in the sofa. Through the glass a ray of sunlight on the body. Close your eyes. My heart is warm. Such a scene. A cup of coffee. A dessert. With such an atmosphere. In orde... ...
Qifeng cake can't be tired of eating. Although I was going to mainly make Chinese pastry this month, I can't help the girl occasionally ask for it. She wants to eat cake. Put dried cranberries in Qifeng cake. It's not the first time. But I didn'... ...
Qifeng cake made by myself. It's delicious. Children like it very much. Zero additives.
I've done so many Qifeng. This recipe seems very good. Some almonds, sesame, black sesame can be added to the surface of the cake paste. Cocoa powder, Matcha powder can be added to the inside of the cake paste, or water and milk can be replaced ... ...
It's full of milk, black sesame, breakfast is you
I like to make Qifeng cake. This recipe is successful every time.
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It's better to consume light cream ~ super much light cream to make the cake milk full of fragrance and sweetness. Light cream is really a magic thing.
This is an 8-inch measurement. I'll divide it into two 6-inch measurements. If we only make one 6-inch measurement, it will be halved. When it comes to Qifeng cake, there have been various problems. Now it's as simple as steamed bread. You can m... ...